Natasha Vandenhurk is the CEO and one of the founders of Three Farmers Foods, a brand born on the Canadian prairies by, literally, three farmers. Natasha and her sister Elysia, daughters to one of the three farmers, began their venture in their early 20s with the purpose of providing healthy, wholesome foods to customers in a direct and transparent manner. At Three Farmers, the belief is that everyone deserves access to clean, nutritious foods and so they manufacture roasted plant based snack lines, consisting of roasted chickpeas, roasted green peas and their latest innovation, whole roasted lentils.